April 4, 2018 at 5:30 p.m.
Reach recipe: Green pizza
Total Time: 30 mins
Ingredients
1 pound prepared pizza dough
2 cups chopped broccoli florets
1/4 cup water
5 ounces arugula, any tough stems removed
Pinch of salt
Freshly ground pepper to taste
1/2 cup prepared pesto
1 cup shredded part-skim mozzarella cheese
Instructions
Step 1
Position oven rack in the lowest position; preheat to 450°F. Coat a large baking sheet with cooking spray.
Step 2
Roll out dough on a lightly floured surface to about the size of the baking sheet. Transfer to the baking sheet. Bake until puffed and lightly crisped on the bottom, 8 to 10 minutes.
Step 3
Meanwhile, cook broccoli and water in a large skillet over medium heat, covered, until the broccoli is crisp-tender, about 3 minutes. Stir in arugula and cook, stirring, until wilted, 1 to 2 minutes more. Season with salt and pepper.
Step 4
Spread pesto evenly over the crust, top with the broccoli mixture and sprinkle with cheese. Bake until crispy and golden and the cheese is melted, 8 to 10 minutes.
For more recipes go to EatingWell.com
Recipe Highlights
Prep Time: 20 mins Cook Time: 10 mins
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